Dark fruit, balsamic and roasted notes, with hints of thyme and undergrowth. Silky on the palate, elegantly structured and full-bodied. Mineral sensations from the flint and quartz of the terroir. Persistent, substantial, and long-lasting.
Country
Spain
Designation of Origin
Ribera del Duero
Variety
Tinta Fina (Tempranillo)
Breeding
18 months in oak barrels
Alcohol content
14%
Pairings
- Roast lamb
- Castilian stews
- Cured cheeses.